Birchwood Inn Partners, LLLP

Cocktail Server - Part Time

Canopy - FOH - Saint Petersburg, FL - Part Time

Job Purpose:

Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance.

Duties:

  • Prepare rooftop for service by setting tables condiments, napkins, service plates, and utensils
  • Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
  • Help patrons select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions
  • Transmit orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests
  • Keeps kitchen staff informed by noting timing of meal progression
  • Serves orders by picking up and delivering patrons' choices from bar and kitchen; delivering accompaniments and condiments from service bars
  • Respond to additional patron requirements by inquiring of needs; observing dining process
  • Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs
  • Conclude dining experience by acknowledging choice of restaurant; inviting patrons to return
  • Obtain revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to guest; returning change or credit card and signature slip to patrons
  • Contribute to team effort by accomplishing related results as needed

Requirements

  • Minimum of 5 Years High Volume Serving Experience
  • Must be able to lift 30 pounds
  • Exposure to extreme weather conditions, including heat, humidity, and cold
  • High energy level
  • Intermediate Knowledge of Liquor, Beer and Wine
  • General Math Skills
  • Selling to Customer Needs

Benefits

Health Insurance, 401K, Discounted Meals

Apply: Cocktail Server - Part Time
* Required fields
First name*
Last name*
Email address*
Location
Phone number*
Resume*

Attach resume or Paste resume

Attach resume as .pdf, .doc, .docx, .odt, .txt, or .rtf (limit 5MB) or paste resume

Paste your resume here or attach resume file

Type of employment desired?*
Do you have open availability on Friday, Saturday, and Sunday?*
Do you have reliable transportation to get to and from work?*
Do you have at least 5 years of high-volume serving experience?*
How many different employers have you had in the last 3 years?*
Have you previously applied for employment with our company?*
If yes, select the time frame of when you previously applied. If no, select NA.*
Have you been previously employed with our company?*
If yes, please list when you were employed and in what position. If no, type NA.*
Briefly explain the term "86."*
Which of the following is not a single malt scotch?*
Select the grape that is not a principle varietal of Bordeaux.*
Which of the following is not gin?*
What makes a martini dirty?*
When someone orders a martini, what three questions must be asked?*
Describe the difference between service and hospitality.*
Select any point-of-sale systems you have previously worked with.*
Why did you apply for work at The Birchwood?*
Human Check*