Manager In Training - Front of House

Saint Petersburg, FL

Part Time

Entry Level

MANAGER IN TRAINING – FRONT OF HOUSE

REPORTS TO: Senior Manager

A Restaurant Manager in Training (MIT) learns daily operations, team leadership, and financial controls under a Senior Manager's guidance. This entry-level position builds core skills to transition into a permanent front of house manager role.

DUTIES:

Operations: Run daily shifts, manage guest relations, and resolve customer complaints quickly.
Staff Leadership: Assist with interviewing, hiring, training, scheduling, and coaching team members.
Financial Controls: Monitor food and labor costs, track inventory, and review basic profit and loss (P&L) metrics.
Safety & Compliance: Enforce food safety protocols, health department standards, and workplace safety rules.
Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations; securing revenues; developing and implementing disaster plans; maintaining security and sprinkler systems; maintaining parking lot and walkways.
Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement; monitoring food presentation and service.
Updates job knowledge by participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
Must be ServSafe certified.
Will uphold all ServSafe guidelines.

JOB REQUIREMENTS

Experience: 1 to 2 years of restaurant or customer service experience, with prior supervisory background preferred.
Education: High school diploma required; a degree in hospitality or business management is a plus.
Certifications: Food safety manager certification (like ServSafe) or local alcohol service certification often required upon hire.
Skills: Strong communication, basic math/computer proficiency, and problem-solving abilities under pressure.
Physical Needs: Ability to stand and walk for long shifts, work in hot/cold environments, and lift up to 50 pounds.

Pay $20-23 Per/Hour

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Thank you for your interest in joining our team at The Birchwood! Please explore our open positions for career opportunities and apply to those that match your qualifications.

Manager In Training - Front of House

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